April 24, 2012
How do I make oatmeal for 3 people?
What is wrong with that math?
April 25, 2012
Why is cooking time not proportional like the rest?
April 28, 2012
How much oatmeal would you make for your family of 5?
What if I wanted 3 servings?
April 29, 2012
Why is the amount of water for 4 servings not 2 and 2/3 cups?
April 30, 2012
How long will it take to make 3 servings?
How much salt is in a dash?
May 01, 2012
Why is it Canadian oats?
would the ratios remain the same if you made 16 servings?
May 03, 2012
Will the cooking time double again if I make 8 servings?
May 05, 2012
Why does one serving take 10 minutes and four servings only 20 minutes?
May 06, 2012
750/150 = 3/(2/3) ???750/325 = 3/(1 1/3) ???
May 11, 2012
Dash? Run fast? Just kidding... too much info for a student = too much reading = boring. Crop this. I'd skip it, but wanted to offer advice
Can't they multiply by 4?
May 14, 2012
Why is more water needed for 4 servings (per serving) than for one?
May 15, 2012
If one serving is 75mL, then how is 4 servings 325 mL?
Does it scale?
May 18, 2012
what's the recipe for 2 servings? 8 servings?
May 22, 2012
According to the Stove Top Directions, how many mL of oats would you need for 7 servings?
June 03, 2012
How much water is needed for a given number of servings?
June 04, 2012
Why is 4 servings 5x the water?
June 10, 2012
Why does 4 servings not directly scale from 1 serving?
June 13, 2012
Is this proportional?
August 08, 2012
What is the proportion of water to oats for each serving?
August 12, 2012
Why are the ingredients not proportional to the servings?
August 25, 2012
Why isn't 4 servings just multiplied by 4 (for mL)? And why is there so much more water, but only a little bit more oats?
September 10, 2012
How much of each ingredients and how long would I need to cook the oatmeal for 3 servings?
September 26, 2012
How big is a serving when cooked?
October 14, 2012
How long would you have to cook the oats for 6 servings?
October 24, 2012
How much is a dash of salt?
October 28, 2012
Only one of those quantities is scaled up by four. Why?
November 25, 2012
Which of those water equivalencies should I trust? Is the mL or cup measure more accurate?
December 05, 2012
Why isn't four servings four times as much?
December 08, 2012
The scaling of ingredients from 1 to 4 servings isn't the strict proportion I might expect (in some of the cases). What's up with that?
January 25, 2013
February 21, 2013
Why is the cooking time not 4 times greater for 4 serverings than for 1 serving?
March 10, 2013
why are the proportions wrong? (Great find)
March 23, 2013
Why isnt it just four times as much? How long will 10 servings take to cook?
April 25, 2013
How does the ratio of ingredients compare to the serving sizes?
August 07, 2013
How would I change this recipe to serve 8 people?
January 18, 2014
How much is needed for 10 servings?
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